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South Carolina Banquet Cooks Directory

Trustoria includes a professional profile for nearly every Banquet Cook in South Carolina.

Find more Banquet Cooks and other Cooks near in South Carolina by specifying the city where you need their services.

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24 results found

Max Nartowicz Charleston, SC

Professions & Specialties

Banquet CookChefFood PreparerFood Preparation WorkerLine CookCulinary Arts ProfessionalHead CookShort Order CookCookDoormanPersonal Care AideRestaurant ServerFood ServerBachelor of ArtsSales ExecutiveSales Manager

Experience & Education

Position:
Temporary Worker at Hammes Professionals, Banquet Cook/Server; Temporary Services at Innovative...
Title:
Temporary Services
Location:
Charleston, South Carolina Area
Industry:
Hospitality
Work history:
Hammes Professionals - North Charleston, SCTemporary Workersince Feb 2013Innovative Partners LLC - Charleston, SCBanquet Cook/Server; Temporary Servicessince Oct 2010

Anthony Dixon Charleston, SC

Professions & Specialties

Banquet CookChefFood PreparerFood Preparation WorkerCook

Experience & Education

Work

Company:
Hospitality
Staff
Company:
Radison hotel
Banquet cook

Loretta Santiago Charleston, SC

Professions & Specialties

Banquet CookChefFood PreparerFood Preparation Worker

Experience & Education

Position:
Banquet Cook at Kiawah Island Golf Resort
Location:
Charleston, South Carolina Area
Industry:
Hospitality
Work history:
Kiawah Island Golf Resort Banquet Cooksince Apr 2010

Robert Sava Seneca, SC

Professions & Specialties

CookBanquet CookChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Applebees - Kissimmee, FL
Broil cook
Company:
Universal studios - Orland, CA
Banquet cook

Shaneka Reid Charleston, SC

Professions & Specialties

Banquet CookChefFood PreparerFood Preparation WorkerArtistSales Account AssociateCashierClient Service OfficerSales ExecutiveCustomer ServiceHair StylistHairdresserSales Manager

Experience & Education

Work

Company:
Subway subs and salads
Part-time sandwich artist
Company:
Wal mart - Summerviller, Sc
Sales associate

Skills

Markerting, leadership, store planning, computer microseft office, math

Charla Harris Charleston, SC

Professions & Specialties

CookBanquet CookHead ChefChefFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Work

Company:
Charleston marriott
Cook 3 (banquet cook)
Company:
The radisson hotel charleston airport
Executive chef/ kitchen manager

Nichole Ezell Simpsonville, SC

Professions & Specialties

Banquet CookLine CookChefFood PreparerFood Preparation WorkerShort Order CookCookManagerOperations Manager

Experience & Education

Work

Company:
Hilton garden inn
Food and beverage manager
Company:
Holiday inn rochester airport
Banquet cook and line cook

Heather Stoehr Charleston, SC

Professions & Specialties

Sous ChefBanquet CookChefFood PreparerFood Preparation WorkerCook

Experience & Education

Work

Company:
Relish catering company at rivertowne country club
Sous chef
Company:
Lead banquet cook

Mary Heyward Charleston, SC

Professions & Specialties

Banquet CookChefFood PreparerFood Preparation WorkerCookClient Service OfficerCustomer Service

Experience & Education

Work

Company:
Goldberg catering - Charleston, SC
Banquet cook
Company:
Food lion grocery - Charleston, SC
Cake decorater/baker&customer service rep.

Skills

Restaurant & Retail

Vaughn Collins Charleston, SC

Professions & Specialties

Line CookPreparation CookCookBanquet CookShort Order CookCulinary Arts ProfessionalFood PreparerFood Preparation WorkerChefHead Cook

Experience & Education

Work

Company:
Tommy condons
Line cook/prep cook
Company:
Hilton world wide - Orlando, FL
Banquet cook i (part time)

Amthony Dixon Charleston, SC

Professions & Specialties

Line CookCookBanquet CookShort Order CookChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Radisson hotel - North, SC
Line cook,buffet cook, banquet cook.

Erik Wilsgard Charleston, SC

Professions & Specialties

ChefFood Preparation WorkerSous ChefChef De PartieCookHead CookShort Order CookFood PreparerSales RepresentativeSales AgentRestaurant ServerProperty ManagerLicensed Real Estate BrokerHigh School DiplomaFood ServerOperations ManagerBanquet ServerWine StewardFarmworkerVineyard TenderWinemakerManagerReal Estate Manager

Experience & Education

Position:
Line Chef at Kiawah Partners, Sales Representative at Heritage Wine Merchants
Title:
Line Chef at Kiawah Partners
Location:
Charleston, South Carolina Area
Industry:
Food & Beverages
Work history:
Kiawah Partners Line Chefsince Feb 2013Heritage Wine Merchants - Charleston, South Carolina AreaSales Representativesince Sep 2012
Skills:
Food, Hospitality, Restaurants, Menu Development, Fine Dining, Banquets, Catering, Culinary Skills, ...
Line/Banquet Cook at The Daniel Island Club

Erik Wilsgard Charleston, SC

Erik Wilsgard Line Chef at Cassique Clubhouse, Kiawah Island Club

Professions & Specialties

ChefFood PreparerFood Preparation WorkerSous ChefChef De PartieCookHead CookShort Order CookSales AgentSales RepresentativeWinemakerVineyard TenderFarmworkerWine StewardBanquet ServerRestaurant ServerFood ServerHigh School DiplomaOperations Manager

Experience & Education

Position:
Line Chef at Kiawah island club, Sales Representative at Heritage Wine Merchants
Title:
Line Chef at Cassique Clubhouse, Kiawah Island Club
Location:
Charleston, South Carolina Area
Industry:
Food & Beverages
Work history:
Kiawah island club Line Chefsince Feb 2013Heritage Wine Merchants - Charleston, South Carolina AreaSales Representativesince Sep 2012
Line/Banquet Cook at The Daniel Island Club

Frankie Drummond Greenville, SC

Frankie Drummond Dietary Cook at Hawthorne Inn

Professions & Specialties

CookSous ChefChefFood PreparerFood Preparation Worker

Experience & Education

Position:
Dietary Cook at Hawthorne Inn
Location:
Greenville, South Carolina Area
Industry:
Food & Beverages
Work history:
Hawthorne Inn Dietary Cooksince Jun 2010Westin Poinsett Sous ChefJan 2007 - Aug 2010
Banquet Cook at Westin Charlotte

Michael Hayden Greenville, SC

Professions & Specialties

ChefHead ChefBakerCookCertified Personal ChefFood PreparerFood Preparation WorkerHead CookSous ChefBanquet CookOwnerChief ExecutiveOperations ManagerCorporate ExecutiveCommunity Service ManagerComputational ScientistComputer ScientistsGovernment Administration ProfessionalEntertainerManagersAnalysts

Experience & Education

Position:
Relief Chef at Target Logistics, Owner at Top Hat Services
Title:
Culinarian, that is computer savvy, ready to bring a strong skill set to work on any challenge!
Location:
Greenville, South Carolina Area
Industry:
Hospitality
Work history:
Target Logistics - Williston, ND; Carrizo Springs, TX; Tioga, NDRelief Chefsince Aug 2011Top Hat Services - Oconee County, SCOwnersince Aug 2008

Charles Saunders Myrtle Beach, SC

Professions & Specialties

Head ChefChefBanquet CookHead CookFood PreparerFood Preparation WorkerCookAssistant ManagerManagersSupervisorOffice RunnerSupporting MemberCourierTeam MemberShop ManagerSales Manager

Experience & Education

Work

Company:
Murphy usa
Assistant manager
Company:
Wal-mart
Inventory management specialist

Skills

Telxon Inventory Systems Microsoft Office (Excel, Word, PowerPoint, etc) A variety of PC...

Matthew Rutter Johns Island, SC

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerBanquet CookHead CookCookSupporting MemberTeam MemberOperations Manager

Experience & Education

Work

Company:
J&g grill, st. regis bal harbour - Bal Harbour, FL
Sous chef
Company:
Cobaya dinner, j&g grill

Matthew Boike Lake Wylie, SC

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead CookShort Order Cook

Experience & Education

Work

Company:
The palisades country club
Executive chef
Company:
The charlotte country club - Charlotte, NC
Executive sous chef

Jarrett Borton Columbia, SC

Professions & Specialties

Head ChefLine CookCookPreparation CookChefFood PreparerFood Preparation WorkerShort Order CookCulinary Arts Professional

Experience & Education

Work

Company:
Sheraton
Kitchen manager
Company:
Cantina 76
Line cook/prep cook

Kurt Gibbs Longs, SC

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerCook

Experience & Education

Work

Company:
Docksider's bar & grille, barefoot resort
Executive chef
Company:
Zulu's lounge and bistro - Myrtle Beach, SC
Executive chef

Jennifer Welper Savannah, GA

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerShort Order CookCookHead CookDietetic TechnicianDietary AideHospitality ProfessionalTourism ProfessionalHospitality ManagerOperations ManagerManagerTeam MemberWellness and FitnessDepartment Store SalespersonRetail ProfessionalRetail SalespersonSports TrainerSports Trainers

Experience & Education

Position:
Executive Chef at Hilton Head Health Institute
Title:
Executive Chef
Location:
Savannah, Georgia Area
Industry:
Hospitality
Work history:
Hilton Head Health Institute - Hilton Head Island, SCExecutive Chefsince Jun 2010Clare Oaks Dietary/Hospitality Manager2009 - 2010
Languages:
Spanish
Banquet Cook at Marriott Hotel and Convention Cent..

Cook Kvelidze Orono, MN

Professions & Specialties

ChefBanquet CookCookFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Banquet cook wayzata country club - Wayzata, MN
Company:
Banquet cook edina country club - Edina, MN

Robert Melwing Mackinac City, MI

Robert Melwing Destination / Event Manager at Diamond Tours Inc

Professions & Specialties

ChefFood Preparation WorkerHead CookFood PreparerGuideSports TrainerSchool AdministratorEducational ManagerBudget OfficerFinancial Compliance ExaminerTour GuideAuditorEvent PlannerSchool PrincipalChief ExecutiveOperations ManagerOwnerManagerEvent ManagerSports TrainersComputer SpecialistMixologistBartenderTeam MemberLobby AttendantManagersLodging ManagerCorporate ExecutiveRecruitment

Experience & Education

Position:
Destination / Event Manager at Diamond Tours, Inc.
Title:
Destination / Event Manager at Diamond Tours Inc
Location:
Mackinaw City, Michigan
Industry:
Leisure, Travel & Tourism
Work history:
Diamond Tours, Inc. - Home based in Northern MichiganDestination / Event Managersince 2011GEJ Enterprises - Mackinaw City, MichiganFood and Beverage Cost Analyst2010 - Aug 2011
Certifications:
Six Sigma Green Belt, Starwood Hotels and Resorts
TIPS, Starwood Hotels and Resorts
Banquet Cook Supervisor at Marriott Hotel

David Saylor Charlottesville, VA

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead CookCookSupporting MemberTeam MemberAdvertising ProfessionalAdvertising Sales Agent

Experience & Education

Position:
Executive Chef at Westminster Canterbury of the Blue Ridge
Title:
--Chef
Location:
Charlottesville, Virginia Area
Industry:
Hospitality
Work history:
Westminster Canterbury of the Blue Ridge - Charlottesville, VAExecutive Chefsince Mar 2007Keswick Club & Estates "Orient Express Hotels" - Charlottesville, VAExecutive ChefMay 2005 - Feb 2007
Skills:
Food, Culinary, Catering, Hospitality, Hotels, Scheduling, Cooking, Culinary Skills, Banquets,...
Line/ Banquet Cook at Radisson Hotel