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Missouri Chef De Parties Directory

Trustoria includes a professional profile for nearly every Chef De Partie in Missouri.

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29 results found

Bryan Sparks Kansas City, MO

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Jax fish house
Chef de partie
Company:
801 fish - Leawood, KS
Chef de partie

Billie Steward Columbia, MO

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation Worker

Experience & Education

Title:
chef de partie at coolest co ever
Location:
Columbia, Missouri Area
Industry:
Food & Beverages

Achraf Bali Clever, MO

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Suncity ventures bahrain as chef de partie
Company:
Golden tulip hotel al barsha
Chef de partie pastry

David Laufer Saint Louis, MO

David Laufer Pastry Chef at Four Seasons Hotels and Resorts

Professions & Specialties

Pastry ChefChef De PartiePastry BakerBakerChefFood PreparerFood Preparation Worker

Experience & Education

Position:
Pastry Chef at Four Seasons Hotels and Resorts
Location:
Greater St. Louis Area
Industry:
Food & Beverages
Work history:
Four Seasons Hotels and Resorts - Westlake VillagePastry Chefsince Aug 2009Four Seasons Hotels and Resorts Chef de PartieAug 2004 - Jul 2012

Juan Andrade Vandiver Village, MO

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation WorkerChief Executive OfficerCorporate ExecutiveChief Executive

Experience & Education

Work

Company:
Princess cruises, usa
Demi chef de partie
Company:
Piwo pub, mxico
General manager

Skills

Team Work, results oriented, fluent in Spanish and English

John Hollobaugh Wildwood, MO

Professions & Specialties

CookChef De PartieSous ChefChefFood PreparerFood Preparation WorkerHead CookConstruction SpecialistConstruction Laborer

Experience & Education

Work

Company:
Greenbriar hills country club
Lead cook/chef de partie
Company:
Willow valley retirement communities
Sous chef

Christopher Sandker Springfield, MO

Professions & Specialties

Head ChefChef De PartieChefFood PreparerFood Preparation WorkerCook

Experience & Education

Position:
Chef de Partie at Bleu Olive
Title:
Chef de Cuisine/ Candlestick Inn
Location:
Springfield, Missouri Area
Industry:
Restaurants
Work history:
Bleu Olive Chef de Partie

Gunawan Raharja Kansas City, MO

Gunawan Raharja Executive Chef at ARAMARK@

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead CookCookFood Service ManagerFood Service SupervisorPartnerChief ExecutiveRecognitionRestaurant ManagerCorporate ExecutiveFood Service DirectorFood Service Workers

Experience & Education

Position:
Executive Chef at Aramark@ Overland Park Convention Center
Title:
Executive Chef at ARAMARK@
Location:
Kansas City, Missouri Area
Industry:
Food & Beverages
Work history:
Aramark@ Overland Park Convention Center - Overland Park,KSExecutive Chefsince Sep 2008Hilton Hotels Worldwide Executive Chef2005 - 2008
Languages:
English, Indonesian, Malay, Sundanese, Javanese
Certifications:
Certified ServSafe, 2011
Certified Pro- Chef Level II, Culinary Institute of America,Hyde Park, New York
Chef de Partie at The Huntington Hotel

Christian Acuff Saint Louis, MO

Christian Acuff Executive Chef

Professions & Specialties

Head ChefChefCertified Personal ChefHead CookFood PreparerFood Preparation WorkerCookOwnerChief ExecutiveSystems AnalystUser Interface DesignerSoftware DevelopersIT AnalystIndependent ContractorContractorIndependent Business Owners

Experience & Education

Position:
Executive Chef / Owner at Backyard-Best-BBQ, Executive Chef / Owner at Chef de Jour
Title:
Executive Chef
Location:
Greater St. Louis Area
Industry:
Food & Beverages
Work history:
Backyard-Best-BBQ - 1604 Country Acres DrExecutive Chef / Ownersince May 2012Chef de Jour Executive Chef / Ownersince Jun 2007
Skills:
Culinary Skills, BBQ, Menu Development, Catering, Cooking, Banquets, Food, Cuisine, Wine, Food...
Chef de Partie at St Charles Convention Center

Andrew Fair Saint Louis, MO

Andrew Fair Resident Nerd at Vera

Professions & Specialties

ChefFood PreparerFood Preparation WorkerHead ChefChef De PartieHead CookCook

Experience & Education

Title:
Resident Nerd at Vera
Location:
Greater St. Louis Area
Industry:
Restaurants
Work history:
Vera Resident nerdOct 2011 - May 2013The Scrumptious Pantry Farm foragerJan 2011 - Mar 2012
Skills:
Food & Beverage, Food, Restaurants, Wine, Cooking, Recipes, Culinary Skills, Restaurant...
Languages:
Spanish

Steve Clyne Saint Louis, MO

Steve Clyne Regional Account Manager at Louisa Food Products

Professions & Specialties

Account ManagerConsumer Goods ProfessionalSales RepresentativeSales AgentAgentAccount Service ManagerCommodities ClerkClient Service OfficerTraderCapital Markets ProfessionalFinancial Services ProfessionalFinancial Services Sales AgentCustomer Service

Experience & Education

Position:
Regional Account Manager at Louisa Food Products
Location:
Greater St. Louis Area
Industry:
Consumer Goods
Work history:
Louisa Food Products - St. Louis, MoRegional Account Managersince May 2013Thomas Food Marketing, LLC - St. Louis, MoBroker Sales Representative, Account ExecutiveJan 2007 - Apr 2013
Chef de Partie at Rich and Charlie's Italian Resta..

Stefan Haney Four Seasons, MO

Professions & Specialties

ChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Rumors steakhous e - Lee's Summit, MO
Executi ve chef
Company:
Toad cove resort & yacht club - Lake Ozark, MO
Executi ve chef

Chad Crabtree Saint Louis, MO

Chad Crabtree System Executive Chef, Barnes Jewish St. Peters and Progress West Healthcare

Professions & Specialties

Head ChefChefHead CookFood PreparerFood Preparation WorkerCook

Experience & Education

Position:
System Executive Chef at Morrison Healthcare Food Services
Title:
System Executive Chef, Barnes Jewish St. Peters and Progress West Healthcare
Location:
Greater St. Louis Area
Industry:
Food & Beverages
Work history:
Morrison Healthcare Food Services - Barnes Jewish St. Peters and Progress West HealthcareSystem Executive Chefsince Sep 2010Ameristar Casino Restaurant Chef2007 - 2010
Skills:
Culinary Skills, Menu Development, Fine Dining, Cuisine, Recipes, Banquets, Food & Beverage,...
Chef de Partie at The Ritz-Carlton Hotel Company L..

Justin Stalker Saint Louis, MO

Professions & Specialties

ChefFood PreparerFood Preparation WorkerHead CookSpecialty CookOwnerChief ExecutiveSchool PrincipalSchool AdministratorEducational ManagerEquipment Tools Purchasing AgentDepartment Store SalespersonRetail ProfessionalRetail SalespersonManagement AnalystAnalysts

Experience & Education

Position:
Owner at Le Coq Principal
Title:
Owner Le Coq Principal/STL Seduction Media
Location:
Greater St. Louis Area
Industry:
Restaurants
Work history:
Le Coq Principal - Saint LouisOwnersince Oct 2009Just-Star Construction Inc. - Greater San Diego AreaOwner/Purchasing/Estimating2005 - 2009
Chef de partie at Garwoods Bar and grill

Dustin Remsing Kansas City, MO

Dustin Remsing Chef De Cuisine

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead CookFood Service ManagerFood Service SupervisorFood Service DirectorFood Service Workers

Experience & Education

Position:
Chef De Cuisine at Cafe provence
Title:
Chef De Cuisine
Location:
Kansas City, Missouri Area
Industry:
Food & Beverages
Work history:
Cafe provence - Kansas City, KansasChef De Cuisinesince Jun 2012Cafe provence - Kansas city, KansasSous ChefJun 2009 - Jun 2012
Chef de partie at South seas resort

Catherine Martin Saint Louis, MO

Professions & Specialties

ChefFood PreparerFood Preparation WorkerHead CookCookFood Service ManagerFood Service SupervisorSous ChefChief ExecutiveMarketing AdministratorDirectorMarketing ManagerOperations ManagerChairpersonFood Service DirectorFood Service WorkersAutomotive Professional

Experience & Education

Position:
Director of Food and Beverage at Moonrise Hotel/Eclipse Restaurant, Marketing Coordinator/Sous Chef ...
Title:
Director of Food and Beverage at Moonrise Hotel/Eclipse Restaurant
Location:
Greater St. Louis Area
Industry:
Hospitality
Work history:
Moonrise Hotel/Eclipse Restaurant - Saint Louis, MissouriDirector of Food and Beveragesince Jun 2012Bistro 517 Marketing Coordinator/Sous Chefsince Apr 2003
Chef de Partie/Box Lunch Director at Triple Creek..

Emily Bruegge Saint Louis, MO

Professions & Specialties

ChefFood PreparerFood Preparation WorkerChief Executive OfficerOperations ManagerDirector of OperationsCorporate ExecutiveChief Executive

Experience & Education

Position:
Operations Manager at The Villas at St.James
Title:
General Manager, Operations, The Villas at St. James
Location:
Greater St. Louis Area
Industry:
Management Consulting
Work history:
The Villas at St.James Operations Managersince Aug 2009Sky Box Sports Bar & Grill ChefJan 2008 - Aug 2009
Chef de Partie at Tru Restaurant

Andrew Schmitt Wildwood, MO

Professions & Specialties

ChefFood PreparerFood Preparation WorkerCookDietitianSales Account AssociateSales ExecutiveSales ManagerInstructorTechnical SpecialistTechnical Support Specialists

Experience & Education

Work

Company:
Whole foods market
Hot preparation chef
Company:
Macy's department store - Chesterfield, MO
Sales associate for cooking & house wares department/ women's shoes

Katherine Benson Saint Charles, MO

Professions & Specialties

Pastry ChefPastry BakerBakerCookFood PreparerFood Preparation WorkerCounselorAdvisorAssociate in Applied Science

Experience & Education

Work

Company:
Saint louis club
Assistant pastry chef
Company:
Ameristar casino resort spa - Saint Charles, MO
Pastry chef

Geoffrey Faucett Kansas City, MO

Professions & Specialties

CookPreparation CookLine CookCulinary Arts ProfessionalFood PreparerFood Preparation WorkerShort Order Cook

Experience & Education

Work

Company:
Huddle house - Brevard, NC
Cook
Company:
Applebee's of hendersonville nc - Hendersonville, NC
Prep cook/line cook

Skills

Knowlege off foodhandling and sanitation practices. Excelent knife skills, Fast learner, ability to ...

Renald Karras Fenton, MO

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Work

Company:
Gateway national golf links - Granite City, IL
Chef de cuisine
Company:
Mike shannon's steaks and seafood - St. Louis, MO
Head grillardian

Ingrosso Fabrizio Northwest Plaza, MO

Professions & Specialties

CookFood PreparerFood Preparation WorkerOwnerManagerChief ExecutiveOperations Manager

Experience & Education

Work

Company:
Symposium on the renaissance st
Head over to the production of food
Company:
Zio dante restaurant - Roma, Lazio
Owner/manager

Greg Campbell Columbia, MO

Professions & Specialties

Line CookShort Order CookCookInstallerProject ManagerInstallation ExpertService TechnicianMaintenance and Repair WorkerProject Managers

Experience & Education

Work

Company:
Missouri insulation and supply
Installer
Company:
Banquets and catering
Pm line cook

Tomas Digregorio Kansas City, MO

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Work

Company:
Ameristar hotel and casino
Steakhouse chef
Company:
Em chamas brazilian grill
Executive chef for all locations

Justin Pursley Kansas City, MO

Professions & Specialties

Sous ChefSushi ChefChefFood PreparerFood Preparation WorkerSpecialty CookCook

Experience & Education

Work

Company:
Justus drugstore, a restaurant - Smithville, MO
Sous chef
Company:
Drunken fish - Kansas City, MO
Sushi chef

Patrick Connolly New York, NY

Patrick Connolly Executive Chef at Basso Restaurant

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerCook

Experience & Education

Position:
Executive Chef at Basso Restaurant
Location:
New York, New York
Industry:
Restaurants
Work history:
Basso Restaurant - St.Louis, MOExecutive Chefsince Dec 2012The Kitchen NYC - New York, NYExecutive Chef2012 - Dec 2012
Chef de Partie at Empire

Rebecca Rice San Diego, CA

Rebecca Rice Experienced Private Chef and Household Manager

Professions & Specialties

Certified Personal ChefFood PreparerFood Preparation WorkerCookHead CookChefHouse CleanerHousekeeping AideCleaning WorkerChief ExecutiveOperations ManagerOwnerManagerNannyChildcare WorkersConciergeAssociate of ScienceAssociate of ArtsGraphic Design SpecialistGraphic DesignerCustomer ServiceDepartment Store SalespersonRetail ProfessionalRetail Salesperson

Experience & Education

Position:
Personal Chef/ Household Manager at Mr. Jared Bleznick, Owner at Eat Me!
Title:
Experienced Private Chef and Household Manager
Location:
Greater San Diego Area
Industry:
Hospitality
Work history:
Mr. Jared Bleznick - New York, NYPersonal Chef/ Household Managersince Sep 2012Eat Me! - Upstate NYOwnersince Dec 2011
Languages:
Spanish
Chef de Partie at Centerplate

John Clover Wisconsin Dells, WI

John Clover Executive Chef at Great Wolf Lodge

Professions & Specialties

Head ChefHead CookChefShort Order CookCookPastry BakerBakerLine CookSous ChefChef De PartieFood Preparation WorkerFood PreparerFarmworkerHigh School DiplomaFood ServerRestaurant ServerBanquet ServerWine StewardPurchasing ManagerVineyard TenderWinemakerChief ExecutivePurchasing ManagersCorporate ExecutivePedagogueGeneral Education

Experience & Education

Position:
Executive Chef at Great Wolf Lodge
Location:
Wisconsin Dells, Wisconsin
Industry:
Food & Beverages
Work history:
Great Wolf Lodge - Wisonsin Dells, WIExecutive Chefsince Mar 2013Compass Group North America - Mossville, IllinoisExecutive ChefMay 2011 - Feb 2013
Languages:
French

Tony Nguyen Las Vegas, NV

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerChef De PartieSous ChefHead CookCookAdvisor

Experience & Education

Work

Company:
Trinity kitchen
Executive chef
Company:
Noodle bar
Executive chef/ startup creator