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Rhode Island Chef De Parties Directory

Trustoria includes a professional profile for nearly every Chef De Partie in Rhode Island.

Find more Chef De Parties and other Cooks near in Rhode Island by specifying the city where you need their services.

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20 results found

Avishai Mallinger Providence, RI

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation WorkerShort Order CookCook

Experience & Education

Work

Company:
Airbnb - San Francisco, CA
Chef de partie
Company:
Stagier

Juan Oclares Providence, RI

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Ryndam and m/s oosterdam
Chef de partie
Company:
Volendam and m/s nieuw amsterdam - Amsterdam
Demi chef de partie

Gladys Bolden Middletown, RI

Professions & Specialties

Chef De PartieCertified Personal ChefChefFood PreparerFood Preparation WorkerCulinary Arts ProfessionalCookPreparation CookIndependent Business OwnersOperations ManagerChief ExecutiveCorporate ExecutiveBusiness AdministratorClerical SpecialistAdministrative ClerkAdministrative AssociateGeneral EducationRecruitment

Experience & Education

Work

Company:
Brookdale senior living solutions - Chicago, IL
Prep cook
Company:
Milyli, inc - Chicago, IL
Private chef

Skills

Computer and inventory knowledge

Kyle Clayton Providence, RI

Professions & Specialties

Line CookChef De PartieShort Order CookCookChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Cook and brown public house - Providence, RI
Lead line cook
Company:
The white barn inn / grace hotels, muse by jonathan cartwright - Newport, RI
Chef de partie / internship

Daniel Maguire Providence, RI

Professions & Specialties

Chef De PartieLine CookChefFood PreparerFood Preparation WorkerShort Order CookCook

Experience & Education

Work

Company:
Cav restaurant - Providence, RI
Chef de partie
Company:
Rick's roadhouse - Providence, RI
Line cook

Branden Lewis Providence, RI

Branden Lewis Chef Instructor at Johnson & Wales University

Professions & Specialties

ChefFood Preparation WorkerCookHead CookFood PreparerTeam LeaderInstructorPedagogueLawyerArticled ClerkOperations ManagerCounselorFood serviceAdvisorEducational ManagerClergyTraining Implementation SpecialistCurriculum SpecialistInstructional CoordinatorLogistician

Experience & Education

Position:
Chef Instructor at Johnson & Wales University, Restaurant Consultant at Chef Branden LLC.
Title:
Chef Instructor at Johnson & Wales University
Location:
Providence, Rhode Island Area
Industry:
Food & Beverages
Work history:
Johnson & Wales University - Providence, Rhode Island AreaChef Instructorsince Jan 2011Chef Branden LLC. - Providence, RIRestaurant Consultantsince 2005
Skills:
Culinary Skills, Food Service, Cooking, Food, Menu Development, Teaching, Chef, Personal Chef...
Chef de Partie at Le Poussin,Michelin Star

Christopher Macksey Albany, NY

Christopher Macksey Manager/Sous Chef at Stillwater Inn and Restaurant

Professions & Specialties

ChefChef De PartieFood PreparerFood Preparation WorkerHead CookCookSous ChefSupervisorAdvisorManagersCounselorChief ExecutiveOperations ManagerChief Administrative OfficerManagerSpokespersonRepresentativeStudent WorkerWeb DeveloperUser Interface DesignerSoftware DevelopersDepartment Store SalespersonRetail ProfessionalRetail Salesperson

Experience & Education

Position:
Manager/Chef at Stillwater Inn and Restaurant
Title:
Manager/Sous Chef at Stillwater Inn and Restaurant
Location:
Albany, New York Area
Industry:
Restaurants
Work history:
Stillwater Inn and Restaurant Manager/Chefsince May 2010Bryant University - Smithfield, RIResident AssistantSep 2009 - May 2011
Skills:
Graphic Design, Web Design, Team Management, Social Media Marketing, Customer Service, Budeting,...

David Gould Providence, RI

David Gould Chef de Cuisine at Rhode Island School of Design

Professions & Specialties

Head ChefFood PreparerFood Preparation WorkerBanquet CookLine CookHead CookCookShort Order CookChefSales ExecutiveReal Estate ManagerProperty ManagerLicensed Real Estate BrokerSenior ParalegalSales Account AssociateLawyerParalegalLaw SpecialistSales Manager

Experience & Education

Position:
Chef de Cuisine at Rhode Island School of Design, Chef de Cuisine at Pranzi Catering & Events,...
Title:
Chef de Cuisine at Rhode Island School of Design
Location:
Providence, Rhode Island Area
Industry:
Food & Beverages
Work history:
Rhode Island School of Design - Providence, Rhode IslandChef de Cuisinesince Aug 2013Pranzi Catering & Events - Providence, RIChef de Cuisinesince Jan 2013
Skills:
Food, Cooking, Restaurants, Wine, catering, Consulting, food and wine pairing, Culinary Skills,...
Chef de Partie

Jay Ferreira Providence, RI

Jay Ferreira

Professions & Specialties

Sous ChefChefHead CookFood PreparerFood Preparation WorkerCertified Personal ChefCookWinemakerVineyard TenderFarmworkerWine StewardBanquet ServerRestaurant ServerFood ServerBachelor of ArtsFood service

Experience & Education

Position:
Sous Chef at White horse tavern
Location:
Providence, Rhode Island Area
Industry:
Restaurants
Work history:
White horse tavern Sous Chefsince Jul 2007For the Love of Food Chef/Sous ChefMay 2004 - Jan 2006
Skills:
25 years experience throughout the entire kitchen including dishwasher toExecutive Chef, 11-12 fine ...
Chef De Partie at Clarke Cookehouse

Ryan Keough Providence, RI

Ryan Keough Executive Chef at Coco Pazzo / English Cellar Ale House / Succotash Restaurants

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerPastry ChefHead CookShort Order CookCookPastry BakerBaker

Experience & Education

Position:
Executive Chef at Coco Pazzo Restaurant
Title:
Executive Chef at Coco Pazzo / English Cellar Ale House / Succotash Restaurants
Location:
Providence, Rhode Island
Industry:
Restaurants
Work history:
Coco Pazzo Restaurant - English Cellar AlehouseExecutive Chefsince May 2012Restaurant 524 Executive ChefMay 2011 - May 2012
Languages:
Spanish
Chef de Partie at Adare Manor Hotel

Branden Lewis Providence, RI

Branden Lewis Chef Instructor at Johnson & Wales University

Professions & Specialties

ChefFood PreparerFood Preparation WorkerCookInstructorPedagogue

Experience & Education

Title:
Chef Instructor at Johnson & Wales University
Location:
Providence, Rhode Island Area
Industry:
Food & Beverages
Chef de Partie at Le Poussin

Serge Wechseler Providence, RI

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead CookCookBachelors Degree

Experience & Education

Position:
EXECUTIVE CHEF at CROWNE PLAZA WARWICK, Executive Chef at CROWNE PLAZA WARWICK,RI
Title:
EXECUTIVE CHEF at CROWNE PLAZA WARWICK
Location:
Providence, Rhode Island Area
Industry:
Hospitality
Work history:
CROWNE PLAZA WARWICK EXECUTIVE CHEFCROWNE PLAZA WARWICK,RI - WARWICK,RIExecutive Chefsince 1997
Languages:
English, French
Chef de Partie at BEACH PLAZA HOTEL

Katsuto Sandifer Cranston, RI

Professions & Specialties

CookFood Preparation WorkerFood PreparerEducation ProfessionalPlannerLecturerPostsecondary TeacherPedagogueInstructorAssociate ProfessorEducatorSupporting MemberTeam MemberBachelor of ScienceResearcherSurvey ResearcherCorporate ExecutiveChief Executive

Experience & Education

Work

Company:
Johnson & wales university
Adjunct professor, graduate studies, school of education
Company:
Da vinci center - Providence, RI
Culinary education planner/instructor

Trevor Sawchuk Providence, RI

Professions & Specialties

ChefSous ChefFood PreparerFood Preparation WorkerHead CookFood Service ManagerFood Service SupervisorRestaurant General ManagerRestaurant ManagerFood Service DirectorFood Service Workers

Experience & Education

Work

Company:
Wicked good bar & grill
Sous chef
Company:
Kfc/taco bell - Lincoln, RI
Restaurant general manager

Jennifer Vazquez West Palm Beach, FL

Professions & Specialties

Chef De PartieChefFood PreparerFood Preparation WorkerCookPreparation CookBakerShort Order CookCulinary Arts ProfessionalConciergeManagersBanquet ServerRestaurant ServerFood ServerBachelor of ScienceSales Manager

Experience & Education

Work

Company:
South eastern florida
Glamorous concierge services
Company:
South eastern florida - Palm Beach Gardens, FL
Chef de partie

Paul Pearson Westerly, RI

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Work

Company:
Seasons restaurant at the ocean house
Chef de cuisine
Company:
North pond restaurant - Chicago, IL
Sous chef/chef de cuisine

Joel Belisle Woonsocket, RI

Professions & Specialties

ChefFood PreparerFood Preparation WorkerCook

Experience & Education

Work

Company:
American cruise lines
Chef
Company:
Roast house - North Smithfield, RI
Chef

George Adams Reading, PA

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead CookCookProject Managers

Experience & Education

Work

Company:
Go fish seafood - West Reading, PA
Executive chef
Company:
Crowne plaza hotel - West Reading, PA
Sous chef

Ken Lucas Naples, FL

Ken Lucas Executive Sous Chef Heritage Palms Golf & Country Club

Professions & Specialties

Sous ChefChefCertified Personal ChefHead CookFood PreparerFood Preparation WorkerCookFood Service ManagerFood Service SupervisorHead ChefJockeyHorse RacerRacerRetail SalespersonRetail ProfessionalDepartment Store SalespersonEquipment Tools Purchasing AgentLodging ManagerRestaurant ServerBanquet ServerFarmworkerVineyard TenderIndependent Business OwnersBachelors DegreeRecruitmentHotel DirectorFood Service DirectorFood Service WorkersPersonal Care AideHospitality ProfessionalTourism ProfessionalContractorButlerHospitality ManagerFood Server

Experience & Education

Title:
Executive Sous Chef Heritage Palms Golf & Country Club
Location:
Naples, Florida Area
Industry:
Hospitality
Work history:
Heritage Palms Golf & Country Club - Washingtonia Palm Way Fort Myers FLExecutive Sous ChefJan 2012 - Nov 2012The Equestrian Center at Horse Creek - Naples FL, Woodstock VT, White Sulphur Springs MTCorporate/Private ChefFeb 2008 - Jul 2011
Skills:
Menu Development, Parties, Cuisine, Culinary, Pastry, Vegetarian, Hotels, Resorts, Gourmet,...
Languages:
German
Chef de Partie at Wentworth Golf Club

Patrick Connolly New York, NY

Patrick Connolly Executive Chef at Basso Restaurant

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerCook

Experience & Education

Position:
Executive Chef at Basso Restaurant
Location:
New York, New York
Industry:
Restaurants
Work history:
Basso Restaurant - St.Louis, MOExecutive Chefsince Dec 2012The Kitchen NYC - New York, NYExecutive Chef2012 - Dec 2012
Chef de Partie at Empire