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Indiana Sauciers Directory

Trustoria includes a professional profile for nearly every Saucier in Indiana.

Find more Sauciers and other Cooks near in Indiana by specifying the city where you need their services.

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15 results found

Everett Christensen Greenwood, IN

Professions & Specialties

Sous ChefHead ChefSaucierChefFood PreparerFood Preparation WorkerHead CookSpecialty CookCook

Experience & Education

Work

Company:
Crowne plaza hotel at historic union station
Executive sous chef
Company:
Crystal catering at the murat temple - Indianapolis, IN
Sous chef

Skills

ServSafe Certified,Strong Work Ethic, Highly Responsible and Reliable, Training, Organizing,...

Darrill Gibson Indianapolis, IN

Professions & Specialties

Line CookSaucierCookShort Order CookSpecialty CookButcherFood service

Experience & Education

Work

Company:
Stone creek dining co
Lead line cook
Company:
Euphoria - Indianapolis, IN
Saucier/butcher/line cook

Mark Phillips Indianapolis, IN

Professions & Specialties

SaucierSous ChefSpecialty CookCookChefFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
The mount washington hotel - Bretton Woods, NH
Saucier
Company:
Gasparilla inn and cottages - Boca Grande, FL
Sous chef, saucier

Marty Thompson Indianapolis, IN

Marty Thompson Social Business Strategist at DK New Media

Professions & Specialties

CookAdvertising ProfessionalAdvertising Sales Agent

Experience & Education

Title:
Social Business Strategist at DK New Media
Location:
Indianapolis, Indiana Area
Industry:
Marketing and Advertising
Education:
Indiana University Bloomington1978 - 1982The University of New Mexico
cooking,yes I was a sous saucier in New Orleans many

James Weflen Evansville, IN

James Weflen Executive Chef

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead CookCookShort Order CookSpecialty CookAdvisorCounselorSports TrainersSports TrainerEntertainerEntertainment ProfessionalManagersManagerChief ExecutiveOperations ManagerRecruitmentServices ProfessionalSales and Service SpecialistSales AgentSales Representative

Experience & Education

Position:
Executive Chef at Tropicana Entertainment Inc.
Title:
Executive Chef
Location:
Evansville, Indiana
Industry:
Food & Beverages
Work history:
Tropicana Entertainment Inc. - Evansville, Indiana AreaExecutive Chefsince Jan 2012Walt Disney World - Disney Coronado Springs Resort and Convention CenterExecutive Sous ChefAug 2010 - Nov 2011
Skills:
Catering, Hospitality, Food Service, Recipes, Hospitality Management, Hospitality Industry, Hotels, ...
Certifications:
ServSafe Manager Certification, National Restaurant Association
Food Manager Certified, National Registry of Food Safety Professionals
Banquet Cook / Saucier at Westin Hotels & Resorts

Travis Ellis Indianapolis, IN

Professions & Specialties

Head ChefChefHead CookFood PreparerFood Preparation WorkerSaucierCookShort Order CookSpecialty CookInstructorPedagogueHostBachelors DegreeOperations Manager

Experience & Education

Position:
Chef Instructor at Art Institute, CHEF INSTRUCTOR at Art Institute of Indianapolis, Executive Chef...
Title:
Executive Chef at Centerplate NCAA
Location:
Indianapolis, Indiana Area
Industry:
Hospitality
Work history:
Art Institute Chef Instructorsince Aug 2011Art Institute of Indianapolis CHEF INSTRUCTORsince Jan 2011
Skills:
Culinary Skills, Fine Dining, Menu Development, Banquets, Food Service, Cooking, Restaurants,...

Shaun Fetman Blmgtn, IN

Shaun Fetman Chef

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead CookSpecialty CookCookInstructorPedagogueOwnerChief ExecutiveStudent Worker

Experience & Education

Position:
Breakfast Chef at Fourwinds Resort & Marina
Title:
Chef
Location:
Bloomington, Indiana
Industry:
Food & Beverages
Work history:
Fourwinds Resort & Marina - bloomington, indianaBreakfast Chefsince Aug 2013Trailhead Market & Noshery - Bloomington, IndianaKitchen Manager, Lead PrepFeb 2013 - Aug 2013
Saucier Chef at Sweet Grass

Michael Kelsey Indianapolis, IN

Professions & Specialties

Head ChefFood PreparerFood Preparation WorkerChefDepartment Store SalespersonManagersCoordinatorRetail SalespersonRetail ProfessionalBuyer and SellerSales RepresentativeEquipment Tools Purchasing AgentBuyerFood and Beverage AttendantFood and Beverages ProfessionalAutomotive ProfessionalOperations Manager

Experience & Education

Position:
Buyer & Production Coordinator at Butterfield Foods, LLC
Title:
Food & Beverages Professional
Location:
Indianapolis, Indiana Area
Industry:
Food & Beverages
Work history:
Butterfield Foods, LLC Buyer & Production Coordinatorsince 2010Occasions Divine Executive ChefApr 2009 - Feb 2010
saucier

Horst Jahn Patriot, IN

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead CookSpecialty CookCookProduction ManagerProduction DirectorOperations Manager

Experience & Education

Work

Company:
Eat dessert first, inc
Production manager
Company:
Belterra casino resort, belterra
Assistant executive chef

David Kay Marion, IN

Professions & Specialties

ChefFood PreparerFood Preparation WorkerDB AdministratorDatabase Administration ProfessionalDatabase AdministratorManagerOperations Manager

Experience & Education

Work

Company:
K culinary innovations, llc - Marion, IN
Dba k bistro/ dba donut divas/ dba k catering
Company:
Hilton-waldorf astoria resort naples - Naples, FL
Garde manager chef

Patrick Kays Indianapolis, IN

Professions & Specialties

Specialty CookShort Order CookIndependent ContractorLead TechnicianContractorLead WorkerProduction WorkerForemanConstruction AdministratorConstruction ManagerIndependent Business OwnersManagersBuilding Services Mechanic

Experience & Education

Work

Company:
Self employed
Sub contractor- kays communications
Company:
Mobile air inc - Indianapolis, IN
Lead technician and warehouse foreman

Travis Ellis Indianapolis, IN

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerShort Order CookCookSpecialty CookDirectorOperations Manager

Experience & Education

Work

Company:
Centerplate
Executive chef
Company:
Morrison - Indianapolis, IN
Director dining services

Javier Gasnarez Fort Wayne, IN

Professions & Specialties

Adjunct InstructorLecturerPostsecondary TeacherManagerOperations Manager

Experience & Education

Work

Company:
Ivy tech community college
Part-time adjunct faculty
Company:
Dietary manager

Rick Hill Chicago, IL

Rick Hill * Culinary * Packaging Design * Purchasing * Quality Assurance

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead CookSpecialty CookCookPastry BakerBakerStudent WorkerMediatorManagersRepresentativeApprenticeSupervisorComputer SpecialistChief ExecutiveMarketing DirectorSoftware TesterCommercial DesignerPackage DesignerSales and Service SpecialistRecruitmentSales AgentOperations ManagerServices ProfessionalSales RepresentativeBuyer and SellerFood Service WorkersLogistician

Experience & Education

Position:
* Culinary * Packaging Design * Purchasing * Quality Assurance at Market Day, LLC - A GFS...
Title:
* Culinary * Packaging Design * Purchasing * Quality Assurance
Location:
Greater Chicago Area
Industry:
Food & Beverages
Work history:
Market Day, LLC - A GFS Marketplace Company - Itasca, IL 60143* Culinary * Packaging Design * Purchasing * Quality Assurancesince Jan 1993LSG Sky Chefs - O'Hare International Airport, Chicago, ILPurchasing Supervisor & Chef's ApprenticeJan 1990 - Jan 1993
Saucier

Charlie Baggs Chicago, IL

Charlie Baggs President & Executive Chef, Charlie Baggs Culinary Innovations

Professions & Specialties

Head ChefFood PreparerFood Preparation WorkerSpecialty CookCookHead CookChefFood ScientistsBrand RepresentativeBrand PlannerFood ScientistMarketing ManagerChief ExecutiveChairpersonAdvertising ProfessionalAdvertising Sales AgentBachelor of ScienceAssociate of ScienceEntertainment ProfessionalEntertainerManagersPlannerTeam MemberStudent WorkerWater Transportation Worker

Experience & Education

Position:
President & Executive Chef at Charlie Baggs Culinary Innovations, "Culinary Arts for Food...
Title:
President & Executive Chef, Charlie Baggs Culinary Innovations
Location:
Chicago, Illinois
Industry:
Food & Beverages
Work history:
Charlie Baggs Culinary Innovations - Lincoln Park, Chicago, IL 60614President & Executive Chefsince Mar 1999Purdue University, West Lafayette, IN - Purdue University, West Lafayette, IN"Culinary Arts for Food Scientist"since Aug 2001
Skills:
Chef, Entrepreneur, Father, Food Service, Food Industry, Food Safety, Catering, Restaurants, Food...
Saucier at Ambria