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North Carolina Sauciers Directory

Trustoria includes a professional profile for nearly every Saucier in North Carolina.

Find more Sauciers and other Cooks near in North Carolina by specifying the city where you need their services.

The Trustoria Professional Directory helps everyone find the best person for their next project.

21 results found

David Custack Raleigh, NC

Professions & Specialties

SaucierSpecialty CookCookMarketing DirectorSales DirectorPartnerChief ExecutiveSales ManagerAccount Service ManagerClient Service OfficerArtist ManagerArt ManagerCustomer Service

Experience & Education

Work

Company:
University of north carolina at chapel hill
Temporary assignments
Company:
Shiki sushi - Durham, NC
Saucier

Billy Buffin Wake Forest, NC

Professions & Specialties

Line CookSaucierShort Order CookCookSpecialty CookFood Preparation WorkerManagers

Experience & Education

Work

Company:
Hams restaurant - Sanford, NC
Prep, line cook
Company:
Grand lux caf - Houston, TX
Saucier, line cook and direct trainer

Garrett Tallent Greensboro, NC

Professions & Specialties

SaucierSpecialty CookCook

Experience & Education

Position:
Saucier & Tournant at Bleu Cuisine
Title:
Saucier & Tournant
Location:
Greensboro/Winston-Salem, North Carolina Area
Industry:
Food & Beverages
Work history:
Bleu Cuisine Saucier & Tournantsince Feb 2007

Howard Cobb Clyde, NC

Professions & Specialties

SaucierSpecialty CookCookOwnerChief Executive

Experience & Education

Work

Company:
Olive garden
Saucier, certified trainer
Company:
Custom threadworks
Owner

Marcus Shealy Wilson, NC

Professions & Specialties

SaucierLine CookSpecialty CookCookShort Order CookLeaderShift SupervisorManagersShift Manager

Experience & Education

Work

Company:
Olive garden
Saucier/certified trainer
Company:
Chili's bar and grill - Wilson, NC
Line cook/shift leader

Michael Waterman Winterville, NC

Professions & Specialties

SaucierChefSpecialty CookCookFood PreparerFood Preparation WorkerShort Order CookFarmerFarmworkerStudent Worker

Experience & Education

Work

Company:
The granary at fearrington
Saucier/ (full-time)
Company:
Boiler room - Kinston, NC
Chef and the farmer

R.J. Ii Charlotte, NC

R.J. Ii

Professions & Specialties

ChefSaucierSous ChefFood PreparerFood Preparation WorkerSpecialty CookCookHead CookClient Service OfficerCustomer ServiceIT SpecialistInformation Technology SpecialistAccount Service ManagerChief ExecutiveCorporate ExecutiveChief Executive OfficerWarehousing ManagerConstruction ManagerStockerWarehouse ManagerSecurityStock ClerkManagersOffice ClerkClerical SpecialistForemanConstruction AdministratorWarehousing ProfessionalFinancial Services Sales AgentLandscape ArchitectAutomotive ProfessionalBookkeeperAccounting BookkeeperIndependent Business OwnersFinance and Accounting SpecialistAdvertising Sales AgentAdvertising ProfessionalAutomotive SpecialistEquity TraderLieutenant Junior GradeEnsignBartenderFinancial Services ProfessionalCapital Markets ProfessionalFinancial ConsultantBusiness AdministratorArt DirectorApprenticeComputer Systems AdministratorManagerVice President of SalesOwnerSenior Vice PresidentOperations ManagerVice PresidentLinux AdministratorUnix AdministratorSharePoint AdministratorSolaris AdministratorSoftware DeveloperSoftware DevelopersSystems AdministratorNetwork Systems AdministratorClerkComputer Network ProfessionalNetwork AdministratorRegional Sales ConsultantAgentSales RepresentativeAcrobatCreative DirectorEntertainment ProfessionalEntertainerContractorConstructionWarehouse SupervisorSupervisorOffice AssistantStudent Worker

Experience & Education

Position:
Managing Director at www.tweakit.us
Location:
Charlotte, North Carolina Area
Industry:
Information Technology and Services
Work history:
Www.tweakit.us Managing Directorsince Apr 2009ISI Alarms NC, Inc Sub Contract Account ExecutiveNov 2008 - Mar 2009
Skills:
My dynamic personality has driven black ink the US and abroad, I have a genetic predisposition for ...

Morgan Bolling Raleigh, NC

Morgan Bolling Test Kitchen Fellow at Oxmoor House

Professions & Specialties

Line CookCookSaucierChefSpecialty CookFood PreparerFood Preparation WorkerShort Order CookDoctor of Medical DentistryStomatologistDental SpecialistOral SurgeonLeaderBachelor of ArtsCamera OperatorsCamera OperatorManagersApprenticeStudent Worker

Experience & Education

Position:
Test Kitchen Fellow at Oxmoor House
Location:
Raleigh-Durham, North Carolina Area
Industry:
Food & Beverages
Work history:
Oxmoor House - Birmingham, ALTest Kitchen Fellowsince Jun 2012The Governor's Club - Chapel Hill, NCLine CookAug 2011 - Nov 2012

Clifton Vogelsberg Raleigh, NC

Clifton Vogelsberg Executive Chef at Winston's Grille

Professions & Specialties

Head ChefSpecialty CookFood Service SupervisorChefCookFood Service ManagerHead CookSous ChefFood Preparation WorkerFood PreparerRestaurant ManagerOwnerChief ExecutiveFood Service DirectorConstructionBachelor of ScienceFood Service Workers

Experience & Education

Position:
Executive Chef at Winston's Grille
Location:
Raleigh-Durham, North Carolina Area
Industry:
Hospitality
Work history:
Winston's Grille - Falls of NeuseExecutive Chefsince May 2011Solas Dine, Lounge, and Roof Executive ChefAug 2008 - May 2011
Saucier at Terrapin Restaurant

Justin Sells Charlotte, NC

Justin Sells Restaurant Consultant

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead CookShort Order CookCookSpecialty CookCounselorAdvisorLeadership Think TankAnalysts

Experience & Education

Title:
Restaurant Consultant
Location:
Charlotte, North Carolina
Industry:
Restaurants
Work history:
E2 Emeril's Eatery Chef de CuisineDec 2011 - Sep 2012Emeril's Orlando Chef de CuisineDec 2010 - Dec 2011
Skills:
Culinary Skills, Fine Dining, Menu Development, Restaurant Management, Restaurants, Food &...
Line Cook/Saucier at Emeril's New Orleans

Michael Clendening Charlotte, NC

Professions & Specialties

Sous ChefChefHead CookFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
The wooden vine
Sous chef
Company:
Lumiere french kitchen - Charlotte, NC
Chef de poissoinier, sous chef

Dion Sprenkle Greensboro, NC

Dion Sprenkle Chef/Owner

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead CookOwnerChief Executive

Experience & Education

Position:
Chef/Owner at Chef Dion Sprenkle
Title:
Chef/Owner
Location:
Greensboro/Winston-Salem, North Carolina Area
Industry:
Hospitality
Work history:
Chef Dion Sprenkle - 5479 Old US Hwy 52, Lexington, NC 27295Chef/Ownersince Dec 2011Old Town Country Club Executive ChefJun 2003 - Nov 2009
Saucier/ Charcutiere at River Cafe

Chad Mauldin Hillsborough, NC

Professions & Specialties

ChefFood PreparerFood Preparation WorkerSpecialty CookCookOwnerChief Executive

Experience & Education

Work

Company:
Croasdaile country club
Chef di cuisine
Company:
Pomegranate mobile catering - Asheville, NC
Owner/proprietor

Skills

Extensive travels throughout Asia and Latin America

William Dill New Bern, NC

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerCookSpecialty CookShort Order CookSupporting MemberFood serviceTeam Member

Experience & Education

Work

Company:
New bern golf & country club
Executive chef
Company:
Little river golf & resort
Executive chef

Clifton Vogelsberg Raleigh, NC

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerSpecialty CookCookBachelor of ScienceOwnerChief Executive

Experience & Education

Work

Company:
Winston's grille
Executive chef
Company:
Solas dine, lounge, and roof - Raleigh, NC
Executive chef

Skills

Excel, Word, Inventory, Outlook, Menu development

Nicholas Tarnate Charlotte, NC

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Work

Company:
The wooden vine
Executive chef
Company:
Halcyon - Charlotte, NC
Sous chef

Brian Mckinney Raleigh, NC

Professions & Specialties

Head ChefChefHead CookFood PreparerFood Preparation WorkerSpecialty Cook

Experience & Education

Work

Company:
Saint jacques
Executive chef
Company:
Mitchell's catering - Raleigh, NC
Field chef / line chef

Michael Mackinnon-stewart High Point, NC

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerSaucierHead CookSpecialty CookCookBusiness AdministratorFood Service WorkersOperations Manager

Experience & Education

Work

Company:
Exclamations catering
Executive chef
Company:
Se restaurants - Salem, NC
Executive chef

Jeffrey Williams Raleigh, NC

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead CookCookSaucierSpecialty CookBachelor of ArtsAdvisor

Experience & Education

Work

Company:
Westin bonaventure
Restaurant chef
Company:
Culver hotel - Culver City, CA
Executive chef

Samuel Mcmillin Conover, NC

Professions & Specialties

ChefHead ChefFood PreparerFood Preparation WorkerHead CookCook

Experience & Education

Work

Company:
The conover tavern fine dining restaurant - Conover, NC
Executive chef
Company:
Vida mexican kitchen and cantina - Charlotte, NC
Chef tournant

Jamel Hatton Charlotte, NC

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerSupervisorManagers

Experience & Education

Work

Company:
Gallins company
Kitchen manager
Company:
Augusta state prison - Augusta, GA
Food services supervisor